Choose a Skinning Knife (Skinner).

Skinning Knife

 



"The hunter is eager to learn...how and with what to skin!"

Today we will analyze such an important topic as skinning knives.

Each hunter's inventory should be equipped with products such as skinning knives. This is because it is he who will be needed for the delicate task of skinning a hunted animal.

Note here that each has a purpose and there is no "universal" knife. Yes, there are multitasking carving and hunting knives, but when it comes to the topic of separating the skin from carcasses, nothing compares to the quality of work done with a skinning knife. Tools were created to perform such tasks.

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Before recruiting a new sharp assistant, you should know the important characteristics that you should pay attention to when choosing it, and generally skinning his knife type - skinner should be considered. Some of them are:

-

Skinner knife:

- This is the most common knife for skinning, so it's worth paying attention to first. Often when they refer to a knife as a "Kinder" they mean exactly this knife, which is true but not entirely accurate as there are other Types of Knives.

   The shape of the Skinner blade allows it to skin its prey with minimal trauma, but this knife is highly specialized, and improper use is firstly an inconvenience and secondly a cutting edge. sharpening can be adversely affected.

The rounded blade is only 100-130mm long and with a wide enough blade and a small handle, you can use this tool effectively and get the smoothest skin cut.

Drop point knife:

・Unlike skinners, this knife has a wide and thick blade and can be used for serious cutting of prey. Due to the lowered butt line, maximum sharpness is in the middle of the blade, and with the required pressure, it can cut and sting prey very effectively at the drop point.

The butt of the blade is available in a 1.5-he sharpened model and its drop point makes it an excellent knife for both carcass cutting and skinning.

It is difficult not to pay attention to the hooks present in some modifications of knives. This allows it to hook and tear the skin of its prey. Few people know, but its existence often does not allow such knives to be classified as "cold weapons" in Russian law, but this is only one of the signs.

A vivid example of this is the knife of the American brand Cold Steel "Master Hunter". This is a modified "Master Hunter Plus" with hooks, and despite the shape of the blade, the makers themselves put it in the Drop-point category.

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